The Rain Down in Africa

oxenWhen I first learned about rain dances I was just a young girl, but I remember marveling at how people could possibly think that dancing would make the rain come. I imagined many Africans in loin cloths dancing in a circle and chanting up towards the sky. I haven’t seen anyone in my village do any rain dances (nor have I seen anyone in a loin cloth) but this year, as we waited for the rains to come in the Southern Highlands, I was so desperate for rain I was ready to teach the villagers about rain dances.

I’ll never forget the first day the rains poured down over Mambegu in December. Our village had not seen any rain since I moved there in April, and things were bone dry. Usually the rain begins in November, and people can begin planting their crops in December. This year Mambegu saw only 2 days of heavy rain in December, and villagers were beginning to get worried. The soil was too hard and dry to work, but the villagers depend on their corn supply for both food (ugali is a Tanzanian staple at almost every meal, and made with corn flour) and to sell to the government for money in September. Everyone’s livelihoods are dependent on the rain.

With the onset of rain, the village awoke as if from a long hibernation. It approached the village slowly. Dark, ominous storm clouds gathered over the vast farm land between our village and the neighboring villages Korintho and Durham. Although taking their time, the clouds were surely headed in our direction. The sun faded away in the haze, and sheets of slate grey rain were moving visibly over the mountains. I heard the sprinkle on my tin roof for only minutes before the sky opened and a downpour let loose. I couldn’t hear anything above the deafening roar. Standing in my doorway, enjoying the fresh breeze of the storm, I watched as the rain pelted down and filled within only minutes huge tubs and buckets that I had laid out. I was so grateful for the water, as my spigot had run dry in the rain’s absence.

In a spur-of-the-moment decision, I realized it had been a week since my hair had been washed. I grabbed my shampoo and conditioner, stripped down, and stepped out under the roof gutter, where the rain was angrily spilling down into the dirt below my feet. I showered in the frigid water, teeth chattering, moving as quickly as possible, before feeling cleaner than I had in months and running back into the safety of my house for my towel and warm clothes. I was giddy. Everything felt different once the rain came, and that change was evident throughout the village in the following week.

Immediately following the rains, the soils were finally workable. As I walked through the village, I saw every field filled with teams of oxen trailed by plows and male teamsters. It was so quaint: mud brick homes with thatched roofs, oxen working the fields, and women following, pressing corn seeds into the soil with their bare feet, skirts and kitenge billowing in the wind, all in front of a gorgeous mountain backdrop. Everything in the village had come to a grinding halt, yet everything had come alive at the same time. All of the little “dukas” or stores were closed during the day, as every villager helped with the tilling and planting of corn and beans. It was impossible to not feel the energy the rain had brought on. Everywhere in the village, chatter and laughing echoed. People were uplifted. After spending so much time wondering when the rains would come, there was finally promise of another year of food.

For the first time in my life, I not only knew that water is life, but fully understood the extent of that statement. And rain is something to dance for.

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It’s Not Bad, It’s Just Different

I have a hazy memory from my childhood of sitting with my family in the living room of our old farmhouse watching TV. Nestled under my dad’s arm in my “spot” on the couch, we watched a PBS episode on the Masai culture. I don’t remember anything from this show except learning that the Masai would gauge their ears until the holes were big enough to put disks in and that they used rings to stretch their necks because they thought long necks were beautiful. I also thought all Africans did this. I was totally disturbed by the images I saw on the screen. I thought it was so weird to do that to your body, so bad, so different from anything I knew.

Fast forward almost twenty years and here I am calling Tanzania home. When I pass Masai people walking down the street or see them herding their cattle through the fields, I think nothing of it. I greet them the same as I do any person in Tanzania. It is normal now. It’s just life, and they’re just people. Their customs and adornment were never bad. I just had to learn it was different, accept that difference, and then fully appreciate it.

Today my counterpart came to my house. After months of her asking me to cook her “chakula cha Marekani” or American food, I invited her over and prepared to make banana and peanut butter stuffed French toast. What is American food anyways? I prepared all morning, walking around town to get all the necessary ingredients, lighting up my charcoal stove, and preparing some French press coffee. You can imagine her shock when I began mixing sugar, eggs, and milk together. When I dipped the bread in the mixture, her eyebrows shot up. “It’s not bad,” I said, and she had no fear that it would be. She was so excited, and had solid faith in my cooking abilities.

We chatted over the hot stove and she took extremely detailed notes on how to prepare this food that she was just learning to pronounce. Once finished, we said grace, poured a couple of cups of coffee, and I turned on the movie “Baraka.”

I chose Baraka for a reason, and if you haven’t seen it I urge you to go out and find it. The movie covers many countries from all over the world and shows people in all walks of life. The best part about it is that there are no words, so no matter what language you speak you can enjoy all of the beauty and chaos that makes up our incredibly large world. This was why it was perfect for Neema and I. Most people in my village have never had the chance to leave the surrounding villages, and this is the only life they know. A lot of people think I can drive to America and aren’t sure what makes me different from someone from China. This is why it’s so special to me when I get to share scenes from all over the world.

As the images on the screen unfolded, Neema kept widened eyes as she asked questions and guffawed in disbelief. We saw many different religions, ways to pray, landscapes, and rituals. There were many scenes where she would turn and say “this is bad.” “No.”I said. “It’s not bad, it’s different.” I shared my story about seeing the Masai as a young girl and thinking it was bad, yet the Masai culture is beautiful. She understood, and watched the rest of the movie with wonder. We learned about the Holocaust, about cremation, and about homeless people. She couldn’t believe how many cars are in New York, and she really couldn’t believe that people live “stacked” on top of each other in apartment buildings. “Where are their farms?” She asked. So then we learned about urban gardening.

We’re living in a time when there is so much hate. A lot of this hate is politically driven, or maybe the hate is driving the politics. I have come to see that we usually hate or think things are bad when we don’t understand them. I’ve had so many ignorant and rude comments made to me as I’ve travelled over the years by friends and family at home. These comments usually involve hatred towards Muslims, immigrants, and the “poor” people in Africa. I want to urge everyone to challenge this ignorance and see different cultures and customs for what they are: beauty. Without this diversity, the world would not be so complex and beautiful. Open your minds and hearts. We have so much we can learn from each other. It’s not bad, it’s just different.

Oh and by the way, Neema loved the French Toast.

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